2009 Big Classic " Remote Mountain, Old Tree " Ripe Pu-erh tea cake
Spring 2009 Da Hu Sai (Mengku county) wild arbor pu-erh tea was expertly fermented in a Menghai area tea factory to produce extremely high quality tea. Thick in the mouth, highly infusable and strong cha qi, this tea packs a punch! If you like ripe pu-erh that reminds you a bit of raw pu-erh, then this might be a tea for you!
